green cardamom, cinnamon, coriander powder, clove, peppercorn, coriander & sunflower oil recipes
6 recipes
Page 1
Kashmiri Style Rajma Recipe
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, curd, cumin, ginger root, ginger powder, kashmiri red chilli, bay leaf, kidney beans, jalapeno, tomato paste, garam masala, onion, black cardamom, asafoetida
Hyderabadi Marag Recipe
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, mutton, cashew, ghee, curd, shredded coconut, carom seeds, bay leaf, jalapeno, garam masala, onion, mint, turmeric, ginger-garlic paste
Pakistani Bhuna Gosht Recipe
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, mutton, ghee, curd, ginger root, carom seeds, bay leaf, mace, chili powder, onion, chile pepper, turmeric, garlic, nutmeg, black cardamom
Awadhi Style Taheri Recipe - Vegetable Rice Pulao Recipe
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, curd, cauliflower, ginger root, carrot, long-grain white rice, bay leaf, peas, jalapeno, green beans, chili powder, onion, mint, potato, turmeric, garlic, black cardamom
Mughlai Keema Paratha Recipe
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, mutton, ghee, flour, whole-wheat flour, curd, ginger root, carom seeds, rice flour, egg, jalapeno, mace, onion, mint, chile pepper, turmeric, garlic, black cardamom
Lucknowi Murgh Biryani Recipe - Awadhi Style Chicken Biryani
archanaskitchen.com
Ingredients: peppercorn, coriander, clove, cinnamon, coriander powder, green cardamom, sunflower oil, chicken breast, ghee, greek yogurt, milk, cream, saffron strands, lemon, carom seeds, long-grain white rice, bay leaf, jalapeno, mace, chili powder, star anise, onion, mint, coconut, kewra water, turmeric, nutmeg, black cardamom, ginger-garlic paste