green cardamom, cinnamon, olive oil, canned chickpea & lamb shoulder recipes
2 recipes
Page 1
Lamb and chickpea tagine
womensweeklyfood.com.au
Ingredients: lamb shoulder, olive oil, cinnamon, green cardamom, canned chickpea, chicken stock, cashew, yogurt, cumin, lemon, zucchini, date, cilantro, onion, turmeric, garlic
Golden Moroccan Lamb Stew
penzeys.com
Ingredients: lamb shoulder, olive oil, cinnamon, green cardamom, canned chickpea, chicken broth, butter, cumin, orange, ginger root, dried apricot, ginger powder, raisins, honey, carrot, clove, orange juice, coriander powder, onion, garlic, cayenne