green cardamom, coconut, bay leaf, vegetable oil & lemon recipes
5 recipes
Page 1
Lucknowi Murgh Biryani Recipe
timesofindia.com
Ingredients: lemon, vegetable oil, bay leaf, coconut, green cardamom, chicken breast, yogurt, cream, ginger paste, long-grain white rice, jalapeno, clove, cinnamon, coriander powder, chili powder, onion, turmeric, garlic
Kondakadalai kurma recipe
rakskitchen.net
Ingredients: lemon, vegetable oil, bay leaf, coconut, green cardamom, cashew, cumin, ginger root, coriander, jalapeno, clove, tomato, fennel seed, kala chana, cilantro, garam masala, chili powder, onion, curry leaves, garlic
Prawn Pulao Recipe
whiskaffair.com
Ingredients: lemon, vegetable oil, bay leaf, coconut, green cardamom, prawns, ghee, peppercorn, kashmiri red chilli, fresh mint, long-grain white rice, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, turmeric, ginger-garlic paste
Chicken Biryani
196flavors.com
Ingredients: lemon, vegetable oil, bay leaf, coconut, green cardamom, chicken breast, cashew, ghee, yogurt, cumin, ginger paste, raisins, long-grain white rice, clove, cinnamon, coriander powder, cilantro, garam masala, chili powder, onion, mint, coconut milk, turmeric, garlic
LUCKNOWI MURG BIRYANI recipe by Shaheen Ali at BetterButter
betterbutter.in
Ingredients: lemon, vegetable oil, bay leaf, coconut, green cardamom, chicken breast, ghee, milk, cream, curd, cumin, ginger paste, long-grain white rice, jalapeno, mace, clove, cinnamon, coriander powder, saffron, cilantro, chili powder, star anise, onion, mint, kewra water, turmeric, garlic, nutmeg, black cardamom