green cardamom, coriander, extra virgin olive oil, turmeric, fenugreek, kashmiri red chilli, egg, mustard oil & black cardamom recipes
6 recipes
Page 1
Methi Keema Recipe
whiskaffair.com
Ingredients: mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, black cardamom, ground lamb, yogurt, lemon, jalapeno, cinnamon, coriander powder, garam masala, onion, ginger-garlic paste
Dum Arbi
maayeka.com
Ingredients: mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, black cardamom, yogurt, cumin, peppercorn, ginger root, bay leaf, chickpea flour, jalapeno, clove, tomato, coriander powder, cilantro, garam masala, taro, asafoetida
Paneer Tikka Masala Recipe
whiskaffair.com
Ingredients: mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, ghee, paneer, hung curd, cream, lemon, peppercorn, honey, vegetable oil, clove, tomato paste, cinnamon, tomato, bell pepper, garam masala, onion, ginger-garlic paste
Bengali Kosha Murgir Mangsho (a spicy-semi dry chicken curry) recipe by Antara Navin at BetterButter
betterbutter.in
Ingredients: mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, chicken breast, hung curd, cumin, peppercorn, ginger root, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, garam masala, onion, sugar, garlic, cayenne
Punjabi Dum Aloo
cookwithmanali.com
Ingredients: coriander, mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, cashew, heavy cream, yogurt, cumin, red onion, ginger root, bay leaf, jalapeno, clove, cinnamon, fennel seed, cilantro, new potato, garam masala, sugar, garlic, asafoetida
Butter chicken biryani recipe
theyummydelights.com
Ingredients: mustard oil, kashmiri red chilli, green cardamom, turmeric, fenugreek, black cardamom, chicken breast, cashew, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, ginger root, long-grain white rice, bay leaf, tandoori spice, jalapeno, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, garlic, nutmeg, ginger-garlic paste