green cardamom, coriander, lime, ginger root & vegetable broth recipes
9 recipes
Page 1
Vegan Pho
yummly.co.uk
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, basil, cinnamon, fennel seed, star anise, onion, mint, chile pepper, scallion, rice noodles
Red Lentil Dal with Charred Onions
joanne-eatswellwithothers.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, cumin, red lentils, olive oil, cinnamon, mustard seed, cilantro, onion, chile pepper, canned tomato, garlic
Red Lentil Dal with Charred Onions
myrecipes.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, cumin, red lentils, olive oil, clove, cinnamon, mustard seed, cilantro, onion, chile pepper, canned tomato, garlic
Curry Broth Noodles with Spinach and Egg
naturallyella.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, udon noodles, cumin, celery, peppercorn, carrot, egg, clove, cinnamon, baby greens, mustard seed, cilantro, onion, turmeric, garlic, fenugreek, chili flake
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, tofu, onion, mint, chile pepper, scallion, rice noodles
CHICKPEA AND COCONUT KORMA CURRY WITH PUMPKIN
cookrepublic.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, slivered almonds, ghee, cumin, red onion, demerara sugar, olive oil, cinnamon, pumpkin, fennel seed, cilantro, garam masala, cavolo nero, coconut milk, garlic, canned chickpea, cayenne, white rice
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, tofu, onion, mint, chile pepper, scallion, rice noodles
Vegan Pho
lovingitvegan.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, soy sauce, hoisin sauce, coconut sugar, rice wine vinegar, sesame oil, baby bok choy, basil, shiitake mushroom, clove, cinnamon, cilantro, tofu, star anise, onion, chile pepper, scallion, rice noodles
Massaman Curry with Peanuts, Potatoes, and Cardamom
joanne-eatswellwithothers.com
Ingredients: ginger root, coriander, green cardamom, lime, vegetable broth, dry-roasted peanuts, soy sauce, cumin, peppercorn, red curry, shallot, lemongrass, brown sugar, clove, cinnamon, cilantro, onion, chile pepper, potato, coconut milk, sweet potato, garlic, nutmeg, extra firm tofu