green cardamom, garlic, bay leaf, turmeric, cilantro, chile pepper & ginger-garlic paste recipes
2 recipes
Page 1
Restaurant Style Mutton Chukka
mysrilankanrecipe.com
Ingredients: bay leaf, cilantro, green cardamom, chile pepper, turmeric, garlic, ginger-garlic paste, mutton, cumin, frying oil, clove, tomato, coriander powder, fennel seed, mustard seed, chili powder, pandan leaves, onion, curry leaves
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: bay leaf, cilantro, green cardamom, chile pepper, turmeric, garlic, ginger-garlic paste, mutton, ghee, curd, cumin, ginger root, mustard oil, kashmiri red chilli, jalapeno, clove, cinnamon, coriander powder, garam masala, onion, sugar