green cardamom, garlic, bay leaf, vegetable broth & tomato recipes
6 recipes
Page 1
Persian Split Pea and Barley Stew
food.com
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, barley, lemon, yellow split peas, carrot, parsley, cinnamon, onion, potato, cayenne
Mulligatawny Soup Recipe | Vegetarian Mulligatawny Soup
yummefy.com
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, butter, cumin, red lentils, olive oil, cilantro, garam masala, onion, coconut milk, turmeric, lime, chili flake
East African Pelau
africanbites.com
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, cashew, butter, cumin, ginger root, long-grain white rice, smoked paprika, curry, jalapeno, cinnamon, bell pepper, star anise, onion
Vegetable Korma Recipe
masalaherb.com
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, greek yogurt, cream, cumin, ginger root, coriander, olive oil, tomato paste, cilantro, mixed vegetable, onion, chile pepper, turmeric
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, parsley, olive oil, clove, tomato paste, chickpea, cinnamon, onion, potato, chili flake, nutmeg
Spicy Chana Masala with Cashew Cream {vegan}
simplyceecee.co
Ingredients: bay leaf, tomato, green cardamom, garlic, vegetable broth, cashew, coconut oil, cauliflower, ginger root, long-grain white rice, mango powder, clove, chickpea, cinnamon, coriander powder, cilantro, garam masala, onion, turmeric, fenugreek, chili flake, cayenne