green cardamom, garlic, potato, tomato paste & parsley recipes
4 recipes
Page 1
Kofta bil saniyah (baked kofta tray) with eggplant and potatoes
afrifoodnetwork.com
Ingredients: parsley, tomato paste, green cardamom, potato, garlic, ground lamb, eggplant, coriander, allspice, olive oil, cinnamon, tomato, onion
Traditional Lamb Tagine with Apricots
ethnicspoon.com
Ingredients: parsley, tomato paste, green cardamom, potato, garlic, lamb shoulder, pistachio, cracked pepper, paprika, ginger root, dried apricot, coriander, olive oil, cinnamon, cornstarch, saffron, onion, vegetable broth
Tender and Traditional Lamb Tagine
unocasa.com
Ingredients: parsley, tomato paste, green cardamom, potato, garlic, lamb shoulder, pistachio, cracked pepper, paprika, dried apricot, ginger powder, olive oil, cinnamon, cornstarch, coriander powder, saffron, onion, vegetable broth
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: parsley, tomato paste, green cardamom, potato, garlic, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, bay leaf, olive oil, clove, chickpea, cinnamon, tomato, onion, vegetable broth, chili flake, nutmeg