green cardamom, ghee, bay leaf, milk, peppercorn & chicken breast recipes
5 recipes
Page 1
Hyderabadi Chicken Biryani | Hyderabadi Biryani Recipe
aromaticessence.co
Ingredients: chicken breast, ghee, milk, peppercorn, bay leaf, green cardamom, yogurt, saffron strands, cumin, lemon, kashmiri red chilli, long-grain white rice, vegetable oil, clove, cinnamon, coriander powder, cilantro, garam masala, onion, mint, chile pepper, black cardamom, ginger-garlic paste
Instant Pot Chicken Biryani
yummly.com
Ingredients: chicken breast, ghee, milk, peppercorn, bay leaf, green cardamom, greek yogurt, ginger paste, long-grain white rice, jalapeno, mace, clove, cinnamon, coriander powder, saffron, cilantro, garam masala, chili powder, star anise, onion, mint, turmeric, garlic, lime
Lucknowi Murgh Biryani Recipe - Awadhi Style Chicken Biryani
archanaskitchen.com
Ingredients: chicken breast, ghee, milk, peppercorn, bay leaf, green cardamom, greek yogurt, cream, saffron strands, lemon, carom seeds, coriander, long-grain white rice, jalapeno, mace, clove, cinnamon, coriander powder, chili powder, star anise, onion, mint, coconut, kewra water, turmeric, nutmeg, black cardamom, ginger-garlic paste, sunflower oil
Roasted Whole Chicken Biriyani
thebigsweettooth.com
Ingredients: chicken breast, ghee, milk, peppercorn, bay leaf, green cardamom, cashew, yogurt, ginger paste, coriander, kashmiri red chilli, raisins, long-grain white rice, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, vinegar, fennel seed, saffron, cilantro, garam masala, chili powder, onion, mint, turmeric, garlic, ginger-garlic paste
Butter chicken biryani recipe
theyummydelights.com
Ingredients: chicken breast, ghee, milk, peppercorn, bay leaf, green cardamom, cashew, butter, cream, curd, cumin, lemon, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, jalapeno, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste