green cardamom, ghee, bay leaf, turmeric, chile pepper & peas recipes
5 recipes
Page 1
Sobji Diye Bhaja Muger Dal Recipe - Bengali Style Moong Dal with Winter Vegetables
archanaskitchen.com
Ingredients: ghee, bay leaf, peas, green cardamom, chile pepper, turmeric, moong dal, cumin, cauliflower, ginger root, clove, cinnamon, pumpkin, green beans, sugar
Bengali Khichuri - Bhaja Muger Dal Khichuri
saffrontrail.com
Ingredients: ghee, bay leaf, peas, green cardamom, chile pepper, turmeric, moong dal, ginger root, jalapeno, clove, cinnamon, green beans, garam masala, chili powder, potato, white rice
tomato bath recipe | tomato pulao recipe | tomato rice bath | tomato bhath
hebbarskitchen.com
Ingredients: ghee, bay leaf, peas, green cardamom, chile pepper, turmeric, cumin, ginger root, fennel, coriander, cinnamon, tomato, bell pepper, garam masala, onion, coconut, garlic, white rice
Mutton Keema or Spiced Lamb Mince Curry
myfoodstory.com
Ingredients: ghee, bay leaf, peas, green cardamom, chile pepper, turmeric, ground lamb, cumin, coriander, clove, tomato paste, cinnamon, tomato, coriander powder, garam masala, chili powder, onion, potato, ginger-garlic paste
Bengali Bhoger Khichuri
maayeka.com
Ingredients: ghee, bay leaf, peas, green cardamom, chile pepper, turmeric, cashew, moong dal, cumin, cauliflower, ginger root, mustard oil, jalapeno, clove, cinnamon, garam masala, chili powder, coconut, potato, sugar, white rice