green cardamom, ghee, chili powder, lemon, vegetable oil, onion & red lentils recipes

2 recipes

Page 1

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ghee, lemon, red lentils, vegetable oil, chili powder, onion, green cardamom, ground lamb, cashew, curd, chana dal, ginger root, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, mint, pigeon peas, turmeric, garlic, white rice

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ghee, lemon, red lentils, vegetable oil, chili powder, onion, green cardamom, beef stock, beef roast, flour, yogurt, cream, cumin, celery, ginger root, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth