green cardamom, ghee, chili powder, tomato, ginger-garlic paste & prawns recipes
4 recipes
Page 1
Chingri Macher Makaikari (Prawns cooked in creamy coconut milk) recipe by Moumita Malla at BetterButter
betterbutter.in
Ingredients: prawns, ghee, tomato, chili powder, green cardamom, ginger-garlic paste, cashew, cumin, vegetable oil, bay leaf, cinnamon, onion, coconut milk, sugar, turmeric
Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി
dinetable.com
Ingredients: prawns, ghee, tomato, chili powder, green cardamom, ginger-garlic paste, cashew, curd, coconut oil, lemon, raisins, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, coriander powder, cilantro, onion, mint, turmeric
Malabar Chemmeen (Prawn) Biriyani
thebigsweettooth.com
Ingredients: prawns, ghee, tomato, chili powder, green cardamom, ginger-garlic paste, cashew, coconut oil, fennel, kashmiri red chilli, raisins, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, star anise, onion, mint, turmeric
Thalassery Chemmeen Biriyani
thebigsweettooth.com
Ingredients: prawns, ghee, tomato, chili powder, green cardamom, ginger-garlic paste, cashew, coconut oil, peppercorn, fennel, kashmiri red chilli, raisins, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, star anise, onion, rose water, mint, curry leaves, turmeric, white rice