green cardamom, ghee, pistachio, rose water & edible flowers recipes

2 recipes

Page 1

Rajasthani gulab churma recipe by Poonam Kothari at BetterButter

betterbutter.in

Ingredients: pistachio, ghee, rose water, green cardamom, edible flowers, slivered almonds, cashew, milk cream, whole-wheat flour, confectioners’ sugar

Rose Flavored Vermicelli Pudding | Seviyan Kheer

mygingergarlickitchen.com

Ingredients: pistachio, ghee, rose water, green cardamom, edible flowers, cashew, almond, milk, vermicelli, raisins, sugar