green cardamom, ghee, pistachio, rose water & peas recipes
2 recipes
Page 1
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: pistachio, ghee, peas, rose water, green cardamom, cashew, almond, ginger root, apple, coriander, raisins, carrot, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, fennel seed, onion, coconut milk, turmeric, pomegranate, sunflower oil, pineapple
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: pistachio, ghee, peas, rose water, green cardamom, cashew, almond, milk, cumin, ginger root, kashmiri red chilli, raisins, carrot, bay leaf, jalapeno, clove, cinnamon, fennel seed, cilantro, onion, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice