green cardamom, ghee, turmeric, chili powder, lemon & carrot recipes
6 recipes
Page 1
Mushroom, Corn & Peas Pulao
happyandharried.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, cashew, ginger root, long-grain white rice, peas, jalapeno, button mushroom, clove, cinnamon, coriander powder, cilantro, garam masala, onion, sweet corn, garlic
Aloo Subz Dum Biryani Recipe
archanaskitchen.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, milk, curd, saffron strands, caramelized onions, coriander, long-grain white rice, jalapeno, clove, cinnamon, tomato, green beans, garam masala, onion, sweet corn, potato, ginger-garlic paste
veg tehri recipe
vegrecipesofindia.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, cauliflower, long-grain white rice, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, cilantro, onion, rose water, mint, potato, black cardamom, ginger-garlic paste
Vegetable Biryani | Easy Pressure Cooker Biryani
subbuskitchen.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, curd, cumin, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, cilantro, bell pepper, garam masala, star anise, onion, mint, potato, ginger-garlic paste, white rice
Hyderabadi Veg Biryani
vidhyashomecooking.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, greek yogurt, cauliflower, zucchini, broccoli, long-grain white rice, vegetable oil, bay leaf, essence, mace, clove, cinnamon, cilantro, star anise, onion, rose water, mint, potato, nutmeg, black cardamom, ginger-garlic paste
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: ghee, lemon, carrot, chili powder, green cardamom, turmeric, mutton, cashew, curd, cumin, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, green beans, cilantro, garam masala, star anise, onion, mint, potato, canned tomato, fenugreek, black cardamom, ginger-garlic paste