green cardamom, ghee, turmeric, fennel & coriander recipes

6 recipes

Page 1

tomato bath recipe | tomato pulao recipe | tomato rice bath | tomato bhath

hebbarskitchen.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, cumin, ginger root, bay leaf, peas, cinnamon, tomato, bell pepper, garam masala, onion, coconut, chile pepper, garlic, white rice

kuska recipe | kuska biryani recipe | how to make plain biryani recipe

hebbarskitchen.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, curd, cumin, kashmiri red chilli, long-grain white rice, bay leaf, biryani masala, jalapeno, clove, cinnamon, tomato, star anise, onion, mint, ginger-garlic paste

chana masala recipe | chickpea masala recipe | chana curry | chana masala curry

hebbarskitchen.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, cumin, bay leaf, mango powder, mace, clove, tomato paste, cinnamon, chana, onion, chile pepper, fenugreek, black cardamom, ginger-garlic paste, baking soda, caraway

Kabuli Chana Pulao

myfoodstory.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, cumin, cauliflower, fenugreek seed, nigella seeds, carrot, long-grain white rice, bay leaf, cinnamon, tomato, mustard seed, chana, garam masala, chili powder, onion, potato, fenugreek, ginger-garlic paste, asafoetida

Prawns Biriyani

mariasmenu.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, prawns, cashew, yogurt, cumin, lemon, ginger root, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, onion, mint, sweet corn, garlic

Malabar Dum Biryani

recipesaresimple.com

Ingredients: ghee, fennel, coriander, green cardamom, turmeric, chicken breast, cashew, flour, milk, yogurt, coconut oil, red onion, ginger root, kashmiri red chilli, raisins, long-grain white rice, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, saffron, cilantro, garam masala, chili powder, star anise, pandan leaves, mint, garlic, lime