green cardamom, ghee, turmeric, vegetable oil, garlic, bay leaf & bell pepper recipes
3 recipes
Page 1
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: ghee, vegetable oil, bay leaf, bell pepper, green cardamom, turmeric, garlic, chicken stock, cumin, celery, peppercorn, cabbage, ginger root, coriander, carrot, smoked paprika, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, star anise, onion, fenugreek, black cardamom
Veg biryani recipe (Hyderabadi vegetable dum biryani)
spiceupthecurry.com
Ingredients: ghee, vegetable oil, bay leaf, bell pepper, green cardamom, turmeric, garlic, cashew, almond, milk, yogurt, cumin, peppercorn, cauliflower, ginger paste, carrot, long-grain white rice, peas, jalapeno, mace, clove, cinnamon, tomato, coriander powder, green beans, saffron, cilantro, garam masala, chili powder, star anise, onion, rose water, mint, potato, fenugreek, black cardamom
Veg Kerala Biryani Recipe | Malabar Veg Biryani
vegecravings.com
Ingredients: ghee, vegetable oil, bay leaf, bell pepper, green cardamom, turmeric, garlic, cashew, milk, paneer, butter, curd, saffron strands, cumin, frying oil, ginger root, fennel, carrot, peas, jalapeno, mace, clove, cinnamon, corn, tomato, coriander powder, green beans, cilantro, garam masala, chili powder, onion, rose water, mint, potato, coconut milk, fenugreek, black cardamom, white rice