green cardamom, ghee, white rice, bay leaf & mutton recipes

8 recipes

Page 1

Mutton ghee rice. recipe by Rabia Hamnah at BetterButter

betterbutter.in

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, curd, clove, cinnamon, coriander powder, chili powder, coconut milk, turmeric, ginger-garlic paste

Carrot Mutton Biriyani

pachakam.com

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, milk, curd, carrot, vegetable oil, clove, tomato, saffron, garam masala, onion, rose water, potato, ginger-garlic paste

Mutton Dum Biriyani

ammukavisamayal.in

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, yogurt, sesame oil, biryani masala, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, onion, mint, coconut milk, ginger-garlic paste

Mangshor Bhuna Khichuri (Bengali style Mutton Khichdi) recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, moong dal, cumin, coriander, mustard oil, clove, cinnamon, cilantro, garam masala, chili powder, onion, potato, turmeric, ginger-garlic paste

Qeema Pulao Recipe

timesofindia.com

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, yogurt, cumin, ginger paste, vegetable oil, black cumin, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, chile pepper, garlic, black cardamom

Home Style Mutton Dum Biryani

annslittlecorner.com

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, curd, lemon, shallot, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, poppy seed, cilantro, chili powder, onion, mint, turmeric, nutmeg, ginger-garlic paste

Yakhni Pulao Recipe

cubesnjuliennes.com

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, chicken stock, milk, yogurt, cumin, lemon, ginger root, coriander, jalapeno, essence, mace, clove, cinnamon, fennel seed, saffron, garam masala, star anise, onion, edible flowers, garlic

Mutton Biryani Recipe

plattershare.com

Ingredients: mutton, ghee, bay leaf, green cardamom, white rice, peanut oil, cashew, curd, marathi moggu, lemon, ginger root, kashmiri red chilli, long-grain white rice, biryani masala, jalapeno, tomato, fennel seed, poppy seed, cilantro, chili powder, star anise, onion, mint, turmeric, garlic, ginger-garlic paste