green cardamom, ghee, white rice, bay leaf, vegetable oil & urad dal recipes

2 recipes

Page 1

Vangi Bath recipe

rakskitchen.net

Ingredients: ghee, vegetable oil, bay leaf, urad dal, green cardamom, white rice, chana dal, tamarind, ginger root, eggplant, coriander, jalapeno, clove, cinnamon, coconut, chile pepper, curry leaves, turmeric, mustard

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ghee, vegetable oil, bay leaf, urad dal, green cardamom, white rice, ground lamb, cashew, curd, lemon, red lentils, chana dal, ginger root, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, onion, mint, pigeon peas, turmeric, garlic