green cardamom, jalapeno, bay leaf, tomato, kashmiri red chilli & tea leaves recipes
3 recipes
Page 1
Peshawari Chana Recipe
tasty-indian-recipes.com
Ingredients: kashmiri red chilli, bay leaf, jalapeno, tomato, green cardamom, tea leaves, ghee, corn, coriander powder, chana masala, cilantro, chana, dried mango, onion, chile pepper, curry leaves, turmeric, ginger-garlic paste
Murgh Cholay- Murgh Chaney recipe- Chicken and Chickpeas Curry-Kali mirch by Smita
kalimirchbysmita.com
Ingredients: kashmiri red chilli, bay leaf, jalapeno, tomato, green cardamom, tea leaves, chicken breast, ghee, butter, curd, lemon, peppercorn, ginger root, clove, chickpea, cinnamon, coriander powder, cilantro, garam masala, onion, turmeric, garlic
How to make Chole Bhature- Restaurant style Chole Bhature recipe- Kali Mirch by Smita
kalimirchbysmita.com
Ingredients: kashmiri red chilli, bay leaf, jalapeno, tomato, green cardamom, tea leaves, ghee, semolina, flour, curd, cumin, frying oil, ginger root, coriander, anardana, clove, chickpea, cinnamon, chana masala, garam masala, onion, sugar, turmeric, black cardamom, baking soda