green cardamom, onion, jalapeno, mustard oil, cilantro & mutton recipes
7 recipes
Page 1
A Quintessentially Bengali Kosha Mangsho
indiafoodnetwork.in
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, ghee, yogurt, ginger paste, bay leaf, clove, cinnamon, tomato, garam masala, chili powder, sugar, turmeric, garlic
PRESSURE COOKER MUTTON CURRY COOKED IN MUSTARD OIL recipe by Soma Pradhan at BetterButter
betterbutter.in
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, peppercorn, ginger root, bay leaf, mace, cinnamon, tomato, garam masala, chili powder, sugar, turmeric, garlic, black cardamom
Masaledar Mutton recipe by Akum Raj Jamir at BetterButter
betterbutter.in
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, cumin, ginger root, kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, garam masala, chile pepper, turmeric, ginger-garlic paste
Mutton Kosha Recipe
timesofindia.com
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, cumin, lemon, peppercorn, ginger root, bay leaf, clove, cinnamon, tomato, garam masala, chili powder, turmeric, garlic
Pressure Cooker Mutton Curry Cooked in Mustard Oil recipe by Soma Pradhan at BetterButter
betterbutter.in
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, peppercorn, ginger root, bay leaf, mace, cinnamon, tomato, garam masala, chili powder, potato, sugar, turmeric, garlic, black cardamom
Tamatar Gosht Recipe
timesofindia.com
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, ginger paste, bay leaf, black cumin, mace, clove, cinnamon, tomato, coriander powder, chili powder, turmeric, garlic, black cardamom, caraway
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: mutton, mustard oil, jalapeno, cilantro, onion, green cardamom, ghee, curd, cumin, ginger root, kashmiri red chilli, bay leaf, clove, cinnamon, coriander powder, garam masala, chile pepper, sugar, turmeric, garlic, ginger-garlic paste