green cardamom, potato, clove, cinnamon, bay leaf, chile pepper & ginger root recipes

7 recipes

Page 1

Bengali Khichuri - Bhaja Muger Dal Khichuri

saffrontrail.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, ghee, moong dal, peas, jalapeno, green beans, garam masala, chili powder, turmeric, white rice

Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side Dish

archanaskitchen.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, cumin, pointed gourd, kashmiri red chilli, tomato, coriander powder, garam masala, sugar, turmeric, sunflower oil, asafoetida

Mutton Matar Keema Recipe -Minced Mutton With Green Peas

archanaskitchen.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, mutton, curd, carom seeds, coriander, peas, jalapeno, coriander powder, chili powder, onion, turmeric, garlic, black cardamom, sunflower oil

Gurkha chicken curry

jamieoliver.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, whole chicken, yogurt, cumin, lemon, vegetable oil, tomato, coriander powder, fennel seed, cilantro, chili powder, onion, turmeric, garlic

Bengali Bhoger Khichuri

maayeka.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, cashew, ghee, moong dal, cumin, cauliflower, mustard oil, peas, jalapeno, garam masala, chili powder, coconut, sugar, turmeric, white rice

Pork Korma

kuali.com

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, pork ribs, cashew, yogurt, cumin, frying oil, fennel, coriander powder, garam masala, chili powder, star anise, onion, turmeric, garlic, lime, nutmeg

Lamb madras with bombay potatoes

bbc.co.uk

Ingredients: ginger root, bay leaf, clove, cinnamon, green cardamom, chile pepper, potato, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, vegetable oil, olive oil, tomato, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, onion, curry leaves, turmeric, garlic