green cardamom, raisins, onion, peppercorn & star anise recipes
6 recipes
Page 1
Thakkali Neychoru ~ Tomato Ghee Rice
thebigsweettooth.com
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, cashew, ghee, ginger root, bouillon cube, bay leaf, clove, cinnamon, tomato, curry leaves, white rice
Kashmiri Matar Pulao recipe by Afroz Shaikh at BetterButter
betterbutter.in
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, cashew, almond, ghee, milk, saffron strands, cumin, long-grain white rice, bay leaf, peas, jalapeno, clove, cinnamon, fennel seed, pomegranate, ginger-garlic paste
Thalassery Chemmeen Biriyani
thebigsweettooth.com
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, prawns, cashew, ghee, coconut oil, fennel, kashmiri red chilli, bay leaf, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, chili powder, rose water, mint, curry leaves, turmeric, ginger-garlic paste, white rice
Vegetable Biryani
cravinghomecooked.com
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, cashew, almond, milk, yogurt, cumin, cauliflower, ginger root, fresh mint, carrot, long-grain white rice, bay leaf, peas, olive oil, clove, cinnamon, green beans, saffron, cilantro, garam masala, potato, garlic, cayenne
Roasted Vegetable Biryani with Baked Tofu
connoisseurusveg.com
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, cashew, soy sauce, shredded coconut, cumin, lemon, cauliflower, maple syrup, vegan butter, ginger root, long-grain white rice, bay leaf, clove, cinnamon, coriander powder, green beans, cilantro, garam masala, potato, turmeric, garlic, canola oil, extra firm tofu, cayenne
Travancore Style Chicken Biriyani
thebigsweettooth.com
Ingredients: peppercorn, raisins, star anise, onion, green cardamom, chicken breast, cashew, ghee, yogurt, shallot, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, mint, curry leaves, turmeric, garlic, ginger-garlic paste