green cardamom, red lentils, jalapeno & vegetable broth recipes
6 recipes
Page 1
Coconut Lentil Curry
eatsmarter.com
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, ghee, ginger root, coriander, curry, yellow lentils, mustard seed, spinach, onion, coconut milk, garlic
Curried Quinoa with Red Lentils and Kale
allrecipes.com
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, butter, cumin, kale, peas, curry, clove, cinnamon, coriander powder, quinoa, chili powder, onion, garlic
Quinoa Mathrooba
thedailymeal.com
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, coconut oil, cumin, tomato sauce, long-grain white rice, white pepper, curry, cinnamon, tomato, cilantro, quinoa, onion, turmeric, garlic
Red dhal with coconut curry
womensweeklyfood.com.au
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, yogurt, naan, shredded coconut, ginger root, vegetable oil, black mustard seed, tomato, chili powder, onion, coconut milk, curry leaves, turmeric, garlic, lime
Indian Mulligatawny Soup
thewanderlustkitchen.com
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, cashew, butter, cumin, paprika, ginger root, apple, carrot, curry, cinnamon, cilantro, thyme, onion, coconut milk, turmeric, canned tomato, garlic
Indian corn dhal with chickpea fritters
taste.co.za
Ingredients: red lentils, jalapeno, green cardamom, vegetable broth, greek yogurt, butter, roti bread, lemon, baking powder, ginger root, chickpea flour, egg, olive oil, clove, tomato paste, cinnamon, tomato, baby greens, garam masala, onion, sweet corn, chile pepper, curry leaves, turmeric, garlic, scallion, chili flake, sunflower oil