green cardamom, red lentils, turmeric & ghee recipes
10 recipes
Page 1
Masoor Daal - Indian Red Lentils
food.com
Ingredients: ghee, red lentils, green cardamom, turmeric, yogurt, cumin, lemon, coriander, cinnamon, onion, garlic, chili flake
Lemon dal soup
ayurvedapractice.com
Ingredients: ghee, red lentils, green cardamom, turmeric, cumin, lemon, ginger root, coriander, bouillon cube, bay leaf, cilantro, garlic
Masala Khichdi... recipe by Zeenath Muhammad Amaanullah at BetterButter
betterbutter.in
Ingredients: ghee, red lentils, green cardamom, turmeric, cumin, jalapeno, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, ginger-garlic paste, white rice
Hyderabadi khichdi recipe
sailusfood.com
Ingredients: ghee, red lentils, green cardamom, turmeric, cumin, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, star anise, onion, mint, ginger-garlic paste
Bihari Khichdi
vaya.in
Ingredients: ghee, red lentils, green cardamom, turmeric, moong dal, cumin, coriander, bay leaf, clove, cinnamon, garam masala, chili powder, mixed vegetable, chile pepper, black cardamom, ginger-garlic paste, white rice
Mulligatawny Soup
thasneen.com
Ingredients: ghee, red lentils, green cardamom, turmeric, chicken stock, cooked chicken, cumin, lemon, ginger root, mashed potatoes, jalapeno, clove, cinnamon, coriander powder, cilantro, onion, garlic, white rice
Chicken Dhansak
yummly.co.uk
Ingredients: ghee, red lentils, green cardamom, turmeric, chicken thighs, cumin, mung beans, ginger root, black mustard seed, jalapeno, clove, cinnamon, yellow lentils, tomato, coriander powder, spinach, onion, mint, chile pepper, sweet potato, garlic, fenugreek
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: ghee, red lentils, green cardamom, turmeric, moong dal, cumin, chana dal, coriander, bay leaf, jalapeno, clove, tomato, coriander powder, mustard seed, urad dal, chili powder, star anise, onion, pigeon peas, black cardamom, ginger-garlic paste, asafoetida
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: ghee, red lentils, green cardamom, turmeric, ground lamb, cashew, curd, lemon, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, pigeon peas, garlic, white rice
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: ghee, red lentils, green cardamom, turmeric, beef stock, beef roast, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, chile pepper, sugar, canned tomato, garlic, vegetable broth