green cardamom, saffron, nutmeg & tomato recipes

7 recipes

Page 1

Persian Lamb Shanks

recipetineats.com

Ingredients: tomato, saffron, green cardamom, nutmeg, chicken broth, lamb shank, vegetable oil, cinnamon, onion, turmeric, garlic

Indian Cheese in Tomato Curry

eatsmarter.com

Ingredients: tomato, saffron, green cardamom, nutmeg, milk, yogurt, cream, lemon, ginger root, vegetable oil, cilantro, garam masala, chili powder, onion, garlic

Moroccan Vegetable Couscous

food52.com

Ingredients: tomato, saffron, green cardamom, nutmeg, couscous, cumin, zucchini, coriander, ginger powder, carrot, olive oil, cinnamon, onion, potato, turmeric, garlic, canned chickpea

Zafrani Pulao recipe by Sangeeta Basak at BetterButter

betterbutter.in

Ingredients: tomato, saffron, green cardamom, nutmeg, cashew, ghee, milk, cumin, cauliflower, raisins, long-grain white rice, vegetable oil, bay leaf, mace, clove, cinnamon, onion, sugar

Prawn Biryani Recipe

cubesnjuliennes.com

Ingredients: tomato, saffron, green cardamom, nutmeg, prawns, ghee, yogurt, lemon, peppercorn, ginger paste, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, jalapeno, mace, clove, cinnamon, coriander powder, cilantro, garam masala, onion, mint, turmeric, garlic, caraway

Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)

foodandspice.com

Ingredients: tomato, saffron, green cardamom, nutmeg, cashew, yogurt, paneer, cumin, cracked pepper, red onion, ginger root, sesame oil, peas, parsley, jalapeno, clove, cinnamon, coriander powder, poppy seed, garam masala, chili powder, coconut, coconut milk, curry leaves, garlic, fenugreek, black cardamom, asafoetida

Butter chicken biryani recipe

theyummydelights.com

Ingredients: tomato, saffron, green cardamom, nutmeg, chicken breast, cashew, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, coriander powder, cilantro, star anise, onion, mint, turmeric, garlic, fenugreek, black cardamom, ginger-garlic paste