green cardamom, vegetable broth, ginger root, carrot & fennel seed recipes
4 recipes
Page 1
Roasted Fennel and Carrot Soup with Black Garlic Fennel Oil
theendlessmeal.com
Ingredients: ginger root, carrot, fennel seed, green cardamom, vegetable broth, half and half, white wine, black garlic, fennel, vegetable oil, anise liqueur, parsley, clove, onion, garlic
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, fennel seed, green cardamom, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, clove, radish, cinnamon, cilantro, tofu, onion, mint, chile pepper, scallion, lime, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, fennel seed, green cardamom, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, clove, radish, cinnamon, cilantro, tofu, onion, mint, chile pepper, scallion, lime, rice noodles
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: ginger root, carrot, fennel seed, green cardamom, vegetable broth, cashew, ghee, curd, peppercorn, cauliflower, caramelized onions, carom seeds, coriander, raisins, long-grain white rice, bay leaf, peas, jalapeno, clove, cinnamon, green beans, onion, mint, garlic