green cardamom, vegetable oil, curd, tomato & biryani masala recipes
4 recipes
Page 1
How to prepare Mushroom Biryani-Mushroom Biryani
padhuskitchen.com
Ingredients: curd, vegetable oil, biryani masala, tomato, green cardamom, lemon, long-grain white rice, jalapeno, button mushroom, clove, cinnamon, coriander powder, cilantro, chili powder, onion, mint, ginger-garlic paste
kofta biryani recipe | veg kofta biriyani | kofte ki biryani
hebbarskitchen.com
Ingredients: curd, vegetable oil, biryani masala, tomato, green cardamom, ghee, paneer, cumin, coriander, kashmiri red chilli, long-grain white rice, bay leaf, chickpea flour, clove, cinnamon, saffron, garam masala, onion, mint, chile pepper, potato, black cardamom, ginger-garlic paste
paneer biryani recipe | paneer biriyani recipe | veg paneer dum biryani
hebbarskitchen.com
Ingredients: curd, vegetable oil, biryani masala, tomato, green cardamom, ghee, milk, paneer, cumin, lemon, coriander, kashmiri red chilli, long-grain white rice, bay leaf, mace, clove, cinnamon, saffron, bell pepper, star anise, onion, mint, chile pepper, turmeric, black cardamom, ginger-garlic paste
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: curd, vegetable oil, biryani masala, tomato, green cardamom, ghee, milk, cumin, lemon, ginger root, coriander, kashmiri red chilli, long-grain white rice, bay leaf, peas, mace, clove, cinnamon, coriander powder, saffron, new potato, star anise, onion, mint, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida