green olives, carrot, parsley & beef broth recipes

4 recipes

Page 1

Lamb Stew with Red Wine and Olives

giadzy.com

Ingredients: beef broth, green olives, carrot, parsley, boneless lamb, flour, celery, red wine, bay leaf, olive oil, tomato paste, thyme, onion, garlic

Slow-Cooked Pork Stew

tasteofhome.com

Ingredients: beef broth, green olives, carrot, parsley, pork fillet, celery, rosemary, bay leaf, mashed potatoes, tomato paste, thyme, prunes, onion, garlic

Stuffed Rolled Flank Steak (Matahambre)

yummly.com

Ingredients: beef broth, green olives, carrot, parsley, beef steak, parmesan, flour, milk, red wine, chard, bay leaf, pickled hot pepper, oregano, thyme, onion, garlic, corn oil

Moroccan Beef Tagine

closetcooking.com

Ingredients: beef broth, green olives, carrot, parsley, ground beef, almond, cumin, preserved lemon, paprika, harissa, ginger root, dried apricot, raisins, honey, tomato paste, cinnamon, date, coriander powder, saffron, cilantro, onion, green cardamom, turmeric, garlic, cayenne