green olives, lemon, olive oil, canned anchovy & rustic italian bread recipes
2 recipes
Page 1
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: canned anchovy, rustic italian bread, lemon, green olives, olive oil, leg of lamb, pine nut, flour, celery, rosemary, red wine, carrot, parsley, onion, garlic, vegetable broth
Italian Pulled Pork Ciabatta
sortedfood.com
Ingredients: canned anchovy, rustic italian bread, lemon, green olives, olive oil, pork shoulder, chicken stock, white wine, cherry tomato, brown sugar, eggplant, garlic powder, rosemary, carrot, button mushroom, tomato paste, oregano, thyme, onion, garlic