green olives, smoked paprika, canned tomato, garlic & carrot recipes
6 recipes
Page 1
Spanish-style pork with olives and peppers
deliciousmagazine.co.uk
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, pork shoulder, chicken stock, celery, roasted red peppers, red wine, olive oil, capers, onion
Slow Cooker Ropa Vieja (Cuban Beef)
aspicyperspective.com
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, beef steak, cumin, white wine, bay leaf, allspice, olive oil, oregano, bell pepper, onion
Spanish Beef Stew
dinnerthendessert.com
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, beef roast, flour, bay leaf, peas, olive oil, tomato paste, oregano, bell pepper, onion
Ultimate Ropa Vieja (A National Dish of Cuba)
daringgourmet.com
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, chicken broth, beef steak, cumin, celery, white wine, paprika, roasted red peppers, bay leaf, allspice, parsley, clove, tomato paste, capers, oregano, pimiento, bell pepper, onion
Vegetable Tangine from Vegan Without Borders
healthyslowcooking.com
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, cumin, lemon, ginger root, kale, dried apricot, peas, olive oil, date, coriander powder, cilantro, bell pepper, onion, turmeric, sweet potato, canned chickpea, vegetable broth, cayenne
Veggie Tajine with Olives
eatsmarter.com
Ingredients: green olives, carrot, smoked paprika, canned tomato, garlic, almond, greek yogurt, cumin, lemon, zucchini, dried apricot, broccoli, peas, olive oil, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, sweet potato, ras el hanout, canned chickpea, vegetable broth, chili flake