Ingredients: tomato sauce, green olives, egg, capers, canned anchovy, extra virgin olive oil, parsley, garlic
Bacalao a la Vizcaina (Basque Style Codfish Stew)
allrecipes.com
Ingredients: tomato sauce, green olives, egg, capers, salt cod, white wine, extra virgin olive oil, raisins, bay leaf, bell pepper, onion, potato, garlic
Calamari ripieni
memoriediangelina.com
Ingredients: tomato sauce, green olives, egg, capers, squid, canned anchovy, pine nut, bread, white wine, raisins, parsley, olive oil, oregano, garlic