green tomato, canola oil, jalapeno, garlic & sage recipes
2 recipes
Page 1
Pork Tenderloin Enchiladas with Mole Verde
patijinich.com
Ingredients: green tomato, jalapeno, sage, garlic, canola oil, chicken broth, pork fillet, corn tortillas, romaine, parsley, olive oil, radish, cilantro, onion, pumpkin seeds
Pork Tenderloin Enchiladas With Mole Verde
foodrepublic.com
Ingredients: green tomato, jalapeno, sage, garlic, canola oil, chicken broth, pork fillet, corn tortillas, romaine, parsley, olive oil, radish, cilantro, onion, pumpkin seeds, lime