green tomato, garlic, canola oil, corn tortillas & romaine recipes
2 recipes
Page 1
Pork Tenderloin Enchiladas with Mole Verde
patijinich.com
Ingredients: green tomato, corn tortillas, romaine, garlic, canola oil, chicken broth, pork fillet, parsley, jalapeno, olive oil, radish, sage, cilantro, onion, pumpkin seeds
Pork Tenderloin Enchiladas With Mole Verde
foodrepublic.com
Ingredients: green tomato, corn tortillas, romaine, garlic, canola oil, chicken broth, pork fillet, parsley, jalapeno, olive oil, radish, sage, cilantro, onion, pumpkin seeds, lime