green tomato, vegetable oil, buttermilk & extra virgin olive oil recipes
2 recipes
Page 1
Vivian Howard’s Fried Green Tomatoes Over Apple-Arugula Salad
farmflavor.com
Ingredients: buttermilk, green tomato, extra virgin olive oil, vegetable oil, cheddar, lemon, hot sauce, apple, apple butter, dijon mustard, cornmeal, arugula, cayenne
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: buttermilk, green tomato, extra virgin olive oil, vegetable oil, shrimp, worcestershire, ketchup, celery, lemon, paprika, hot sauce, carrot, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, garlic, scallion, cayenne