green tomato, vegetable oil, hot sauce & extra virgin olive oil recipes
2 recipes
Page 1
Vivian Howard’s Fried Green Tomatoes Over Apple-Arugula Salad
farmflavor.com
Ingredients: green tomato, hot sauce, extra virgin olive oil, vegetable oil, buttermilk, cheddar, lemon, apple, apple butter, dijon mustard, cornmeal, arugula, cayenne
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: green tomato, hot sauce, extra virgin olive oil, vegetable oil, shrimp, worcestershire, buttermilk, ketchup, celery, lemon, paprika, carrot, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, garlic, scallion, cayenne