ground beef, bay leaf, extra virgin olive oil, red wine & egg recipes
3 recipes
Page 1
Greek Baked Meatballs: Soutzoukakia
themediterraneandish.com
Ingredients: ground beef, extra virgin olive oil, red wine, bay leaf, egg, milk, bread, cumin, tomato sauce, parsley, cinnamon, oregano, onion, sugar, garlic
Greek Pastitsio Recipe
themediterraneandish.com
Ingredients: ground beef, extra virgin olive oil, red wine, bay leaf, egg, parmesan, flour, short-cut pasta, milk, allspice, cinnamon, onion, sugar, canned tomato, garlic, nutmeg
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, extra virgin olive oil, red wine, bay leaf, egg, flour, milk, kefalotyri, butter, ziti, red onion, carrot, white pepper, clove, tomato paste, cinnamon, thyme, garlic, nutmeg