ground beef, egg, tomato, olive oil, sugar & flour recipes

8 recipes

Page 1

Beef Mince Pide recipe

bestrecipes.com.au

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, yeast, parsley, bell pepper, onion, chile pepper

Esfiha fechada (Beef Pasties)

saborbrasil.it

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, milk, sweet pepper, lemon, brewer's yeast, vegetable oil, onion, corn oil

Brazilian Beef and Cheese Enchiladas

oliviascuisine.com

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, beef broth, parmesan, milk, mozzarella, green olives, parsley, onion, canned tomato, garlic

The Big Meatball Lasagne

yummly.co.uk

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, deli ham, salami, ground pork, parmesan, ricotta, lasagna, mozzarella, extra virgin olive oil, basil, parsley, onion, garlic

The big meatball lasagne

deliciousmagazine.co.uk

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, salami, prosciutto, ground pork, parmesan, ricotta, lasagna, mozzarella, extra virgin olive oil, basil, parsley, onion, garlic

Lasagna Recipe

savingdessert.com

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, sweet italian sausage, parmesan, ricotta, pecorino, lasagna, mozzarella, red onion, red wine, parsley, tomato paste, garlic, chili flake

Empanadas with tomato salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, beef stock, butter, red onion, brown sugar, coriander, red wine, jalapeno, tomato paste, corn, vinegar, black olives, bell pepper, onion, garlic, sherry vinegar

Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)

keyingredient.com

Ingredients: ground beef, flour, egg, olive oil, tomato, sugar, chicken broth, ground pork, pecan, almond, milk, sour cream, cream cheese, cumin, green tomato, red onion, garlic granules, mexican oregano, apple, marjoram, raisins, peach, white pepper, parsley, cinnamon, plantain, pear, thyme, garlic, chipotle in adobo, canola oil, pomegranate, poblano pepper