ground beef, flour, nutmeg, thyme, carrot & red wine recipes
6 recipes
Page 1
Make classic lasagna Bolognese with Hanna
kitchenstories.com
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, parmesan, lasagna, milk, butter, celery, rosemary, canned whole tomato, olive oil, tomato paste, onion, garlic
Cottage Pie
recipetineats.com
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, worcestershire, beef stock, milk, butter, celery, bouillon cube, bay leaf, olive oil, tomato paste, onion, potato, garlic
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, bay leaf, white pepper, egg, clove, tomato paste, cinnamon, garlic
Beef lasagna
akispetretzikis.com
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, chicken broth, parmesan, lasagna, milk, butter, celery, rosemary, basil, parsley, olive oil, tomato paste, onion, canned tomato, garlic
Good old lasagne
jamieoliver.com
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, bacon, ground pork, parmesan, lasagna, milk, butter, celery, peppercorn, red onion, basil, parsley, olive oil, button mushroom, tomato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, flour, red wine, carrot, thyme, nutmeg, pancetta, beef stock, chicken livers, parmesan, rigatoni, milk, butter, cream, celery, bay leaf, olive oil, tomato paste, oregano, porcini, onion, garlic