ground beef, flour, peas, egg & white wine recipes

2 recipes

Page 1

Arancine “Accarne”

sicilianfoodculture.com

Ingredients: ground beef, flour, white wine, egg, peas, bread crumbs, parmesan, butter, vegetable oil, tomato, saffron, onion, white rice

Arancini - Bombi tar-Ross

maltesecuisine.com

Ingredients: ground beef, flour, white wine, egg, peas, chicken stock, bread crumbs, parmesan, butter, tomato sauce, rosemary, red wine, bay leaf, olive oil, tomato, saffron, onion, risotto rice, garlic, sunflower oil