ground beef, olive oil, red wine, rosemary, carrot & fennel seed recipes
2 recipes
Page 1
Meaty Ragu with Pasta
bhg.com
Ingredients: ground beef, rosemary, red wine, carrot, olive oil, fennel seed, pancetta, parmesan, pappardelle, sweet pepper, tomato sauce, balsamic vinegar, button mushroom, onion, garlic
Meaty Merlot Ragu with Pappardelle
crecipe.com
Ingredients: ground beef, rosemary, red wine, carrot, olive oil, fennel seed, pancetta, sweet italian sausage, parmesan, pappardelle, sweet pepper, tomato sauce, balsamic vinegar, button mushroom, onion, garlic