ground beef, oregano, thyme, olive oil, tomato paste, butter & rigatoni recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, rigatoni, butter, olive oil, tomato paste, oregano, thyme, pancetta, beef stock, chicken livers, parmesan, flour, milk, cream, celery, red wine, carrot, bay leaf, porcini, onion, garlic, nutmeg