ground beef, red wine, parmesan & pappardelle recipes
7 recipes
Page 1
Pappardelle with Red Wine Ragu
cento.com
Ingredients: ground beef, parmesan, pappardelle, red wine, pancetta, butter, celery, tomato sauce, extra virgin olive oil, carrot, button mushroom, thyme, onion
Pappardelle Bolognese
howtofeedaloon.com
Ingredients: ground beef, parmesan, pappardelle, red wine, pancetta, ground pork, bone broth, milk, celery, extra virgin olive oil, canned whole tomato, carrot, tomato paste, onion
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: ground beef, parmesan, pappardelle, red wine, beef broth, sweet italian sausage, celery, carrot, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: ground beef, parmesan, pappardelle, red wine, bacon, beef broth, ground pork, celery, carrot, bay leaf, olive oil, thyme, onion, canned tomato, garlic
Pappardelle with Bolognese Sauce Recipe - (4.2/5)
keyingredient.com
Ingredients: ground beef, parmesan, pappardelle, red wine, pancetta, ground pork, milk, celery, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic
Meaty Ragu with Pasta
bhg.com
Ingredients: ground beef, parmesan, pappardelle, red wine, pancetta, sweet pepper, tomato sauce, balsamic vinegar, rosemary, carrot, olive oil, button mushroom, fennel seed, onion, garlic
Meaty Merlot Ragu with Pappardelle
crecipe.com
Ingredients: ground beef, parmesan, pappardelle, red wine, pancetta, sweet italian sausage, sweet pepper, tomato sauce, balsamic vinegar, rosemary, carrot, olive oil, button mushroom, fennel seed, onion, garlic