ground beef, tomato paste, bay leaf, nutmeg, parmesan & potato recipes
5 recipes
Page 1
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: ground beef, parmesan, bay leaf, tomato paste, potato, nutmeg, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, olive oil, cinnamon, oregano, onion, sugar, canned tomato, garlic
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, parmesan, bay leaf, tomato paste, potato, nutmeg, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, olive oil, cinnamon, oregano, onion, sugar, canned tomato, garlic
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: ground beef, parmesan, bay leaf, tomato paste, potato, nutmeg, beef broth, flour, milk, butter, tomato sauce, eggplant, vegetable oil, egg, olive oil, cinnamon, thyme, onion, garlic
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, parmesan, bay leaf, tomato paste, potato, nutmeg, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, olive oil, cinnamon, oregano, onion, sugar, canned tomato, garlic
Kevin's Famous Moussaka Recipe - (4.5/5)
keyingredient.com
Ingredients: ground beef, parmesan, bay leaf, tomato paste, potato, nutmeg, pecorino, flour, milk, butter, eggplant, garlic powder, honey, red wine, egg, allspice, olive oil, cinnamon, oregano