ground beef, tomato paste, parmesan, beef stock, butter & rigatoni recipes
2 recipes
Page 1
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: ground beef, beef stock, parmesan, rigatoni, butter, tomato paste, flour, milk, celery, red wine, carrot, parsley, olive oil, oregano, onion, canned tomato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, beef stock, parmesan, rigatoni, butter, tomato paste, pancetta, chicken livers, flour, milk, cream, celery, red wine, carrot, bay leaf, olive oil, oregano, porcini, thyme, onion, garlic, nutmeg