ground beef, tomato paste, red wine, bay leaf & cream recipes
3 recipes
Page 1
Beef bourguignon and potato pie
womensweeklyfood.com.au
Ingredients: ground beef, cream, red wine, bay leaf, tomato paste, bacon, beef stock, flour, butter, button mushroom, onion, potato, garlic
traditional spaghetti bolognese
food.com
Ingredients: ground beef, cream, red wine, bay leaf, tomato paste, bacon, beef stock, butter, celery, carrot, olive oil, button mushroom, tomato, oregano, thyme, onion, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, cream, red wine, bay leaf, tomato paste, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, carrot, olive oil, oregano, porcini, thyme, onion, garlic, nutmeg