ground beef, tomato paste, red wine, butter, bay leaf & eggplant recipes
5 recipes
Page 1
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: ground beef, butter, eggplant, red wine, bay leaf, tomato paste, parmesan, milk, unbleached all-purpose flour, egg, olive oil, cinnamon, oregano, onion, potato, sugar, canned tomato, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, butter, eggplant, red wine, bay leaf, tomato paste, parmesan, milk, unbleached all-purpose flour, egg, olive oil, cinnamon, oregano, onion, potato, sugar, canned tomato, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: ground beef, butter, eggplant, red wine, bay leaf, tomato paste, parmesan, milk, unbleached all-purpose flour, egg, olive oil, cinnamon, oregano, onion, potato, sugar, canned tomato, garlic, nutmeg
Kevin's Famous Moussaka Recipe - (4.5/5)
keyingredient.com
Ingredients: ground beef, butter, eggplant, red wine, bay leaf, tomato paste, parmesan, pecorino, flour, milk, garlic powder, honey, egg, allspice, olive oil, cinnamon, oregano, potato, nutmeg
Moussaka
selfproclaimedfoodie.com
Ingredients: ground beef, butter, eggplant, red wine, bay leaf, tomato paste, pecorino, flour, milk, lemon, egg, allspice, olive oil, cinnamon, oregano, bell pepper, onion, potato, canned tomato, garlic, nutmeg