ground beef, tomato paste, ricotta & canned whole tomato recipes

8 recipes

Page 1

Meatball Sliders with Tomato Sauce

myrecipes.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, ground pork, parmesan, provolone, bread, panko, extra virgin olive oil, red wine vinegar, basil, egg, parsley, garlic

Meatball Sliders with Tomato Sauce

southernliving.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, ground pork, parmesan, provolone, bread, panko, extra virgin olive oil, red wine vinegar, basil, egg, parsley, garlic

Tammy's Favorite Lasagna

allrecipes.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, parmesan, flour, lasagna, milk, mozzarella, rosemary, vegetable oil, egg, margarine, onion, seasoned salt, italian seasoning

Ree Drummond's Lasagna Soup

today.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, breakfast sausage, chicken stock, parmesan, heavy cream, lasagna, white wine, basil, parsley, olive oil, oregano, thyme, onion, garlic

Classic Four Cheeses Beef Lasagna

foodelicacy.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, parmesan, lasagna, mozzarella, cottage cheese, dried parsley flakes, tomato sauce, brown sugar, basil, egg, parsley, olive oil, oregano, onion, garlic, chili flake

The Best Lasagna

foodnetwork.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, pancetta, parmesan, lasagna, mozzarella, celery, white wine, basil, carrot, bay leaf, olive oil, oregano, onion, garlic, chili flake, nutmeg

Supreme Pizza Lasagna

crecipe.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, pepperoni, sweet italian sausage, pesto, parmesan, lasagna, fresh mozzarella, egg, parsley, olive oil, button mushroom, black olives, bell pepper, onion, garlic, chili flake

Marion’s Best Spaghetti Meatballs

marionskitchen.com

Ingredients: ground beef, ricotta, canned whole tomato, tomato paste, ground pork, parmesan, spaghetti, milk, soy sauce, panko, lemon, extra virgin olive oil, white miso, bay leaf, egg, parsley, fennel seed, star anise, chile pepper, garlic, nutmeg