half and half, basil, oregano, canned tomato & extra virgin olive oil recipes

4 recipes

Page 1

Chunky Tomato Soup

spicysouthernkitchen.com

Ingredients: half and half, extra virgin olive oil, basil, oregano, canned tomato, chicken broth, flour, baguette, cheddar, vegetable oil, onion, garlic

Polenta Ragu Casserole

purewow.com

Ingredients: half and half, extra virgin olive oil, basil, oregano, canned tomato, chicken broth, ground beef, parmesan, fresh mozzarella, butter, celery, carrot, polenta, onion, garlic

Tomato Basil Soup with Caprese Grilled Cheese Crutons

nospoonnecessary.com

Ingredients: half and half, extra virgin olive oil, basil, oregano, canned tomato, chicken stock, sourdough bread, parmesan, butter, burrata, balsamic vinegar, brown sugar, bay leaf, mayonnaise, onion, sugar, garlic, chili flake

Kale and Mushroom Lasagna

myrecipes.com

Ingredients: half and half, extra virgin olive oil, basil, oregano, canned tomato, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, kale, red wine vinegar, red wine, bay leaf, parsley, button mushroom, cooking spray, tomato paste, onion, garlic