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half and half
bay leaf
garlic
pappardelle
half and half, bay leaf, garlic & pappardelle recipes
1 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: half and half, pappardelle, bay leaf, garlic, ground beef, chicken stock, bacon, ground pork, parmesan, white wine, extra virgin olive oil, rosemary, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, chili flake, nutmeg
half and half
bay leaf
garlic
pappardelle